Oceans in danger of being fished out
December 6th, 2010 by Jim JustA new study finds that the world’s fishing industry is depleting older fishing grounds through unsustainable harvesting practices – and that there’s no place left to look for new ones.
The study, titled The Spatial Expansion and Ecological Footprint of Fisheries (1950 to Present), was conducted by researchers at Vancouver’s University of British Columbia in conjunction with the National Geographic magazine.
The study says that 90 million tons of fish were landed in the late 1980s, up from 19 million in the 1950s. The researchers tracked the expansion of fishing activity, examining both the total number of fish caught and the impact that catching different types of fish has had on the ocean’s productivity. By the late 1990s, the world’s fishing fleets had largely run out of new fishing grounds to exploit.
Co-author Enric Sala says we can’t afford to do nothing.
The sooner we come to grips with it, the sooner we can stop the downward spiral by creating stricter fishing regulations and more marine reserves.
The researchers said that in 1950 most heavy fishing was done in the North Atlantic and the Western Pacific, but by the mid 1990s, a third of the world’s oceans and two-thirds of the continental shelves were exploited. That expansion has left only unproductive fishing areas on the high seas and the ice-covered waters of the Arctic and Antarctic for boats to move into.
Here’s the abstract.
Using estimates of the primary production required (PPR) to support fisheries catches (a measure of the footprint of fishing), we analyzed the geographical expansion of the global marine fisheries from 1950 to 2005. We used multiple threshold levels of PPR as percentage of local primary production to define ‘fisheries exploitation’ and applied them to the global dataset of spatially-explicit marine fisheries catches. This approach enabled us to assign exploitation status across a 0.5° latitude/longitude ocean grid system and trace the change in their status over the 56-year time period. This result highlights the global scale expansion in marine fisheries, from the coastal waters off North Atlantic and West Pacific to the waters in the Southern Hemisphere and into the high seas. The southward expansion of fisheries occurred at a rate of almost one degree latitude per year, with the greatest period of expansion occurring in the 1980s and early 1990s. By the mid 1990s, a third of the world’s ocean, and two-thirds of continental shelves, were exploited at a level where PPR of fisheries exceed 10% of PP, leaving only unproductive waters of high seas, and relatively inaccessible waters in the Arctic and Antarctic as the last remaining ‘frontiers.’ The growth in marine fisheries catches for more than half a century was only made possible through exploitation of new fishing grounds. Their rapidly diminishing number indicates a global limit to growth and highlights the urgent need for a transition to sustainable fishing through reduction of PPR.


Comparison of 2010 Temperature to the Two Other Years with the Warmest Annual Means
Line plot of global mean land-ocean temperature index, 1880 to present, with the base period 1951-1980. The dotted black line is the annual mean and the solid red line is the five-year mean. The green bars show uncertainty estimates.



NSIDC scientist Julienne Stroeve explains what this chart means:









Above: cumulative annual area changes for 34 of the widest Greenland ice sheet marine-terminating outlets. Source: Byrd Polar Research Center.
Location of the successive calving fronts of the Jakobshavn Isbrae glacier between 1851 and 2009, overlain on a Landsat image from 7/29/2009. Source: NASA/Goddard Space Flight Center Scientific Visualization Studio. Historic calving front locations courtesy of Anker Weidick and Ole Bennike, Geological Survey of Denmark and Greenland.





